FOOD & DRINK
Chriskitch, Hoxton, restaurant review – ‘weird and wonderful delights’
A well-travelled chef is serving up some surprising combinations of food at new Hoxton restaurant Chriskitch
Read MoreThe Frog – restaurant review
It is the quality of the food by which a restaurant lives or dies, something chef Adam Handling understands, judging by his new venture
Read MoreDishNextDoor – review: feed thy neighbour with delivery service
Takeaway service allows residents to connect through home-cooked food
Read MoreHungry Donkey review: Greek street food a welcome addition to East End
Whitechapel restaurant is developing a loyal following with its pared down menu of modern starters, souvlaki wraps and sharing plates of meat
Read MoreScoffing offal – an East End history
Once considered a cheap dish fit only for the poor, offal is in fact a delicacy in its own right
Read MoreMagic Breakfast founder and Hackney Citizen writer honoured at food awards
Guild of Food Writers names charity head Carmel McConnell an ‘inspiration’, whilst Gillian Riley is pipped to the Food Writer of the Year award
Read MoreGunpowder, Spitalfields, restaurant review: ‘ inventive, funny, and mostly excellent’
When it comes to posh Indian street food, Gunpowder shoots from the hip
Read MoreMorito, Hackney Road, restaurant review: tapas with North African twist
The founders of Moro have branched out with a new restaurant on Hackney Road
Read MoreMarket gardens: the ‘ugly sisters’ of horticultural history
East London’s market garden scene was once a hotbed of commerce, where fruit, vegetables and exotic plants once flourished
Read MoreBoceto review, Hackney Central: Spanish class
Traditional tapas and kooky cocktails are the order of the day at this relaxed Mare Street eatery
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