FOOD & DRINK - East End Review

LD’s Kitchen at Saint Monday Brewery - review

'Every vegan goth’s perfect evening out'

Author: Gabriel Wilding

Strut & Cluck, review: London’s first turkey-only restaurant is worth a gobble

Rather than serving Christmas dinner all year round, Strut & Cluck aims to showcase the potential of this magnificent bird

Author: East End Review

Sagardi – restaurant review: ‘The waiters wear wireless headsets, like they are in the secret service’

Sagardi offers a taste of northern Spain via Shoreditch – but does it translate well?

Author: East End Review

Sagardi – restaurant review: ‘The waiters wear wireless headsets, like they are in the secret service’

Jidori, Dalston, restaurant review – View-a skewer

The vision for Jidori is yakitori, a Japanese cuisine centred on chicken skewers, cooked on a charcoal grill and washed down with copious amounts of booze

Author: East End Review

The bar at Jidori. Photograph: Mary Gaudin, Design: Giles Reid Architects

Sourdough diet: Hackney’s E5 Bakehouse helps charity combat blindness in Kenya

A London Fields bakery is helping a Kenyan charity sell sourdough bread to fund a growing demand for eye operations for locals

Author: East End Review

Sourdough diet: Hackney’s E5 Bakehouse helps charity combat blindness in Kenya

Chuck Burger, Spitalfields, restaurant review – ‘no nonsense’ burgers and wings

This bare-bones, American inspired diner by Aldgate East station makes its own patties, alongside other meaty triumphs

Author: East End Review

The Chuck menu. Photograph: Hackney Citizen

The red tide: a tomato tour from Naples to Stoke Newington

Gillian Riley takes a sweeping look at the symbol of Italy that has captivated the rest of the world

Author: East End Review

Lizzy’s at the Coal House, Stoke Newington, restaurant review

A cafe with a “local flavour”, in every sense of the word, at the heart of the Woodberry Wetlands nature reserve

Author: East End Review

Grilled crispy pancetta, with trimmings. Photograph: Victoria Seabrook

East London food enterprise commended in ‘New Radicals’ list

DayOld is tackling food waste and child hunger, one cinnamon roll at a time

Author: East End Review

A box of DayOld's baked goods. Photograph: DayOld

Café SoVegan, Clapton, restaurant review – ‘a project to be heralded’

Vegans and non-vegans alike will find something tasty to tuck in to at this Clapton café-in-a-pub

Author: East End Review

A selection of Café SoVegan's comfort food. Photograph: Jade King

Queen Elizabeth Park eateries: Breakfast Club, Mason & Company, and Randy’s Wing Bar – reviews

The Olympic legacy has seen a raft of restaurants open up around Queen Elizabeth Park across the canal, giving hungry Wickers more choice than ever

Author: East End Review

Chriskitch, Hoxton, restaurant review – ‘weird and wonderful delights’

A well-travelled chef is serving up some surprising combinations of food at new Hoxton restaurant Chriskitch

Author: East End Review

Mushroom broth, vegetable salad, Korean rice & crunchy bean curd skin at Chriskitch